Hora: marzo 21, 2014 de 6:30pm a 8:30pm
Ubicación: The Hutong
Calle: 1 Jiu Dao Wan Zhong Xiang Hutong 东城区九道湾中巷1号
Ciudad/Pueblo: Beijing, China
Página Web o mapa: http://www.thehutongkitchen.c…
Tipo de evento: cata, workshop
Última actividad: 18 Mar 2014
The Hutong Kitchen, Swedish Young Professionals, and author of Baijiu: The Essential Guide to Chinese Spirits(2014), Derek Sandhaus team up to present a night dedicated to China’s national alcohol.
Join us for a presentation led by Sandhaus, baijiu tasting and baijiu cocktail hour with recipes developed by cocktail master Paul Matthews.
Learn how to embrace this challenging but rewarding spirit.
Date: March 21st, 18:30-20:30
Cost: 100 RMB with online booking; 150 at the door